NZ Beef and Lamb, June 24th, 2007

Suitable from 8 months

Ingredients

• 500g lean minced beef or lamb
• 420g can of baked beans
• 2¼ cups soft breadcrumbs
• 1 egg
• Pinch dried mixed herbs or use 1 Tbsp chopped fresh herbs
• 4 Tbsp tomato sauce

Method

1. Using a food processor, combine all the ingredients.

2. Spoon the mixture into a greased loaf tin.

3. Bake at 160°C for 1 hour. Cool in the tin for 10-15 minutes before turning out.

Babies 8-9 months

Cut into pieces and serve with chopped vegetables. These small pieces of meatloaf might also be enjoyed as finger foods.